This catalog entry describes a heavy-duty appliance built for the demands of a restaurant or catering business. It features a 35-cup uncooked capacity, which yields 70 cups of cooked grains. The exterior is finished in stainless steel, providing a professional look and a surface that is easy to wipe down in a kitchen environment.
The unit is designed with double protection features to ensure safety during long periods of operation. It is built to handle not just white rice, but various other grains in large quantities. The robust construction is intended to provide longevity even when the machine is used multiple times every day.
The silver finish and simple control scheme make it a functional addition to any commercial food prep area. It focuses on high-volume output and temperature consistency, ensuring that the large batch of rice at the bottom of the pot is cooked just as well as the rice at the top. It is a reliable workhorse for high-traffic establishments.
9.4
With Steamer basket Automatic Keep Warm Soup & Stew Stainless Steel inner pot Miniature design Pressure cooking
9.3
Brown Automatic Keep Warm Stainless Steel inner pot Fuzzy Logic technology 10-Cup cooked capacity Micom computerized cooking
9.4
With Steamer basket Automatic Keep Warm Stainless Steel inner pot Fuzzy Logic technology 24-Hour Delay Timer Micom computerized cooking
9.1
Black With Steamer basket Stainless Steel inner pot 24-Hour Delay Timer Micom computerized cooking
